Crispy pork

The signature roll — took over two years to perfect. Pate, egg mayo, cucumber, carrot, coriander, pickled daikon, cooked onion, shallot and fried onion.

Classic pork

Pate, egg mayo, cucumber, carrot, coriander, pickled daikon, cooked onion, shallot and fried onion.

Chinese BBQ pork

Pate, egg mayo, cucumber, carrot, coriander, pickled daikon, cooked onion, shallot and fried onion.

Meatball

Pate, egg mayo, cucumber, carrot, coriander, pickled daikon, cooked onion, shallot and fried onion.

Lemongrass beef

Pate, egg mayo, cucumber, carrot, coriander, pickled daikon, cooked onion, shallot and fried onion.

Teriyaki chicken

Pate, egg mayo, cucumber, carrot, coriander, pickled daikon, cooked onion, shallot and fried onion.

Hot chicken rolls

Made fresh at the counter alongside the banh mi line.

Rice paper rolls

Fresh Vietnamese rice-paper rolls from the bakery cabinet.

Noodle and pork salad boxes

Takeaway salad boxes — vermicelli, pork and fresh herbs.

Pies and sausage rolls

Daily pie list on the board behind the counter.

Loaves and cakes

Custard tarts, fruit cakes and Asian bakery cakes baked in-house.